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The halleluhah sandwich!
Halloumi: The Traditional Cheese of Cyprus

Halloumi is a traditional Cypriot Cheese that has been made on the Island of Cyprus for Centuries...

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Hadjipieris products are made with care,
using  traditional recipes and methods of production 
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A Highly Versatile Cheese, halloumi can be enjoyed in a variety of ways...
recipe 01        recipe 02       recipe 03
The halleluhah sandwich!
The halleluhah sandwich!


60g/2¼oz packet of halloumi, cut into 2 slices
12.5g/1-2oz seasoned flour
2 sundried tomatoes in oil, chopped small handful fresh mint
bread rolls

1. Dip the halloumi in the seasoned flour. Fry on a high heat until golden brown.
2. Place 2 slices of halloumi in each roll, followed by 2 sundried tomatoes and a few springs of fresh mint. Serve.

By The Vegetarian Society

Grilled Hallumi with Sauteed Green BeansHallumi salad with orange and mintHallumi kebabs with thyme and lemon baseThe halleluhah sandwich!Halloumi with chilli